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Excerpt from High School Agriculture
The order of the main topics as given in the text is logical. But it may be varied to suit special conditions. A very ele mentary agricultural chemistry is given first, because the names of the elements directly concerned in plant life, and somewhat of a familiarity with them, serve as a basis for all agricultural teaching. It also renders possible the use for reference of a larger number of more advanced textbooks and articles by sci entists than would otherwise be available. Familiarity with the elements and with selected compounds is the purpose rather than adherence to applications that are directly related to agri culture. If chemical laboratories are accessible for use, some of the experiments given and others to be dictated by the teacher may well be performed by the student, but excellent results for the purpose here intended may be secured if the experiments are performed by the teacher before the class.
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bound: 436 pages
publisher: Forgotten Books (May 6, 2017)
isbn: 1331823382, 978-1331823384,
weight: 1.3 pounds (